How Dairy and Oils Harm Your Body
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From the Wellness Revolution series:
I could barely concentrate on what the man from India was saying because I was so aware of what he is doing to bring illness to his own body.
This man worked with Mother Teresa for 7 years. He, like so many others, is like the shoemaker who doesn’t have any shoes. He is healing others and forgetting himself.
He needs to stop using dairy products immediately in order to get rid of the chronic nasal drip and phlegm that is plaguing him. The dairy protein casomorphine (sticky glue) is causing him to clear his throat constantly. The speaker Dana after him has a head full of brain fog/phlegm from the dairy that he has not cleared from his system. This, and some oils he is using, is preventing him from having a full head of hair because the oils clog up your hair follicles and your hair falls out. You can tell where his congestion is (from the dairy) because of his nasal voice.
The morphine in the casein is addictive and after a 21 day detox, using homeripened freshly made pineapple juice, the bromelain enzymes will dissolve the mucus that keeps them bound to treatments instead of ‘cures.’
I hope everyone would please read Dr. Esselstyn’s book “Prevent and Reverse Heart Disease” and Dr. T. Colin Campbell’s book “The China Study” and Dr. John McDougall’s writings, and Drs. Neal Barnard’s and Gabriel Cousen’s books and works on curing diabetes with a plant-based diet.
We must educate ourselves that the casomorphine (casein) and albumin from dairy and chickens enculture the viruses, bacteria and parasites and allow them to grow and spread disease unchecked.
One example the man from India gave did not explain why it worked: The reason why the milk and onion worked for the child who had congestion, is that the fumes from the onion drove the ‘germs’ out of his body into the dairy, in which they could breed.
We must look past the ‘treatment’ and get to the cause of the problem, which is that the child is eating dairy products or eggs. This repetition of deadly food intake is a habit that moms perpetuate out of fear that their child is not getting enough xyz nutrients, when a plant-based diet will supply everything without innocently and ignorantly putting the child in harm’s way.
I worked for over 22 years teaching the Ann Wigmore Living Food Program when she was alive, and I continue to do so after her death, and what I do is free.
Good health is your birthright.
Thank you for ending this with Caroline Myss, a lone voice in the crowd who helps people get to the bottom of things without ‘treatment’ with stuff. We have everything we need in ordinary foods, if they are eaten in the proper forms: blended or juiced or eaten whole, peacefully.
http://www.rawdoctors.com & http://www.RawLife.org.
Peace be with you,
Dr. Flora
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July 26, 2010 am31 9:13 am
Raw milk and eggs saved my life. I worked very hard for 2 years on a raw plant based diet and spent 3 months at a facility to support me in that endeavor after a cancer diagnosis.
I watched in those 2 years and three months as my health further deteriorated, my mood became erratic and the cancer instead progressed.
I was a huge believer in going all raw and vegetarian so this was a huge disappointment.
I wish that you and others out there would stop preaching a one size fits all cure for health. Its great that being a raw vegetarian works for you but it just does not work for all folks.
After adding in fresh salmon, eggs and raw milk my health vastly improved.
I would like to see the health community embrace all possibilities for healing and put the focus on what works for each individual instead of what worked for just them.
It just is not a one size fits all world out there.
July 26, 2010 am31 9:19 am
great post. love it and the name dropping. would you still avoid raw milk. i can only rarely get my hands on it anyway.
July 26, 2010 am31 9:19 am
oh and what oils was he using that were bad?
July 28, 2010 am31 12:23 pm
From your article it sounds like the man eating and using dairy was using pasturized dairy, my mother always got flem from even small amounts of pasturized dairy, then I got her some organic grass fed raw milk, she drank 12oz with no mucus at all, on the first try and she has been threw gallons of it with no mucus at all. Just because one type of milk is bad doesn’t mean all milk is bad I could say the same for vege’s between organic and conventional, its the same with anything processed crap vs healing whole foods, please clarify for others to avoid confusion, and for more info go to realmilk.com
July 28, 2010 am31 9:52 pm
Well, let’s see if they post this..since they seemed to have deleted the post I had earlier to Jim..
Anyway, I tend to agree with JoAnne. It’s not a one-size-fits-all.
I do think that the closer you are to what is natural, with no processing, and prepared as naturally as possible, will provide the greatest health.
I am not raw, and the longest I have ever been raw was for 30 days. I felt better in some ways and very irritable in others. An egg or a little fish definitely calmed me down, ‘filled’ me and I felt more focused. And it didn’t take much.
Fruit makes me way too jittery; vegetables are perfect.
Many people love fruit while being raw; yet I always lean towards the veggies.
One thing that is most certain for me – while it’s possible for me to feel okay with lean (white) meat; it is also certain that grains might as well be a poison for me.
July 29, 2010 am31 3:45 am
Could it be that you did better on fish and eggs because you metabolize these foods in an alkaline way whereas other metabolize veggies in an alkaline way? Measuring your ph (7-7.4 ideal) could help in deciding which type of raw food diet works best for you. Gabrial Cousens talks about this in Spiritual Nutrition. Different people metabolize foods differently. I agree one size doesn´t fit all.